Recipes. Food. Color. Life.
“Everything You See I Owe To Spaghetti”
Parmesan Biscuits - Biscotti al Parmigiano
These scrumptious little biscotti al parmigiano or salatini in Italian (little salted things) are perfectly crunchy and wonderfully flavorful…
Herbed Chèvre Cheese Appetizer
Chèvre goats cheese has become one of my absolute favorite cheeses out there! Something I would have never thought…
Herbed Tomato & Zucchini Summer Salad
Salads are a must during summer aren’t they?! Whether we don’t want to cook or we are just craving lighter meals…
Mediterranean Hummus
This is one of my favorite recipes for a light lunch, to take along on a picnic…
Watermelon Granita - Granita di Cocomero
I thought this recipe was the perfect thing to kick off summertime….
Coffee Granita - Granita di Caffè
The first time I had one of these dreamy icy treats was at Caffè Tazza D'oro near the Pantheon in Rome…
Carrot Top & Spinach Pesto
A few weeks ago we harvested some lovely petite carrots with gorgeous wispy green tops from the garden…
Fennel & Celery Salad with Blue Cheese
Like so many recipes I make I created this salad because I was looking for ways to use up…
No-Bake Nutella Cookies
These chewy chocolatey fantastically delicious cookies are one of only a handful of recipes…
Roasted Potatoes & Yams with Herbs
This gorgeous fragrant side dish goes perfectly with grilled meats. Add a side salad or…
Sundried Tomato Topping
Springtime always makes me feel like getting out and having a picnic in the sunshine….
Spinach Gnudi
Gnudi, a delightful dish I made one time many years ago, and then completely forgot about until recently…
Italian Pastry - Zeppole di San Giuseppe
Zeppole di San Giuseppe are one of the tastiest Italian sweets around! They’re typical of the month of March when the Italians celebrate Father's Day on the 19th.
Roasted Vegetable Panino with Garlic Mayonnaise
This Panino is one of those recipes that when I get a craving for it there is nothing else that will do!
Tuscan Ribollita Soup - Recipe & Experience
Ribollita which means reboiled in Italian is a traditional Tuscan soup made with vegetables, beans and bread. It is the perfect example of the way the Italians..
Prosciutto Stuzzichini
I have been so inspired lately to cook that I can hardly keep up with what all I’ve made and photographed…
Sugo Rosso (Red Sauce) with Ricotta Cheese
It’s hard to not make this dish my new favorite because it is down. right. mouthwatering...not to mention gorgeous!
Creamy Lentil Vegetable Soup - Vellutata di Lenticchie e Verdure
If you are looking for an unbelievably delicious, healthy and hearty soup to make this winter than this is it! I made this recipe for New Years Eve to celebrate like the Italians do…sort of :)
Elegant Orange And Fennel Salad
I couldn’t let another winter go by without making this classic Italian orange and fennel salad for you
Baci di Dama Biscotti - Italian Lady’s Kisses Cookies (GF option)
Years ago when I owned an Italian coffee shop these Baci di Dama cookies were one of the staples in our dessert case…