Recipes. Food. Color. Life.
“Everything You See I Owe To Spaghetti”
Gnocchi al Gorgonzola e Noci - Gnocchi with Gorgonzola & Walnuts
As I sat on a grapevine-covered terrace overlooking the sparkling waters of Lake Garda, I lingered over every bite of a dish that was rich, creamy, and utterly irresistible…
Peach Bellini from Harry's Bar in Venice
The Peach Bellini Cocktail was invented in 1948 by Giuseppe Cipriani at Harry's Bar in Venice…
Coffee Granita - Granita di Caffè
The first time I had one of these dreamy icy treats was at Caffè Tazza D'oro near the Pantheon in Rome…
Tuscan Ribollita Soup - Recipe & Experience
Ribollita which means reboiled in Italian is a traditional Tuscan soup made with vegetables, beans and bread. It is the perfect example of the way the Italians..
Italian Vin Santo Rings - Ciambelline al Vin Santo
These delicately flavored cookies are as Italian as they get. They aren’t overly sweet which makes them perfect…
Homemade Italian Limoncello (recipe & story)
Limoncello is a lovely liqueur made from lemon peels, alcohol and sugar. It is strong but fabulously delicious and…
Tomatini - The Perfect Summer Cocktail
This cocktail isn’t sweet which I love and is the perfect drink to go along with that colorful summertime dinner, lunch, breakfast or snack :)
Cheesy Potato And Spinach Roll
Hearty potatoes with healthy spinach and rich and delicious melted cheese….yum! A gluten free and vegetarian delight!
Marinated Olive & Basil Pesto Sauce - and 10 different ways to use it!
Spring…green, green….Spring. And I am so thankful! I am so thankful that the sun is shining more and that the days are getting warmer and longer.